QUALITY EVALUATION OF 'SUNBURST' CHERRIES HARVESTED AT DIFFERENT RIPENESS STAGES
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چکیده
منابع مشابه
Respiration of oranges and grapefruits harvested at different stages of development.
Young and unripe oranges and grapefruits stored at 15 degrees or 20 degrees evidenced shortly after harvest a marked increase in respiratory rate, and then a well-defined maximum which was followed by a decrease.Ethylene production by oranges (measured by the manometric method) was observed, with curves parallel to the respiratory curves.The respiratory upsurge was accompanied by color changes ...
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ژورنال
عنوان ژورنال: Acta Horticulturae
سال: 2012
ISSN: 0567-7572,2406-6168
DOI: 10.17660/actahortic.2012.934.151